Chinese Spare Ribs and Egg Roll Baked Wontons

Chinese Spare Ribs and Egg Roll Baked Wontons

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Chinese Spare Ribs And Egg Roll Baked Wontons when Rolls, Boneless Country Style Pork Ribs, Sauce, Onion Powder, Olive Oil

The ingredient of Chinese Spare Ribs and Egg Roll Baked Wontons

  1. rolls Vanu2019s Kitchen Egg, in pork look *gently pulled apart by hand
  2. 2 pounds boneless country style pork ribs sliced thin *We made new to have some in relation to the side
  3. 3/4 cup sauce Spare rib, *found in Asian cuisine aisle at Shawu2019s
  4. 1 teaspoon onion powder garlic powder, and black pepper
  5. 2 tablespoons olive oil for wok frying

The instruction how to make Chinese Spare Ribs and Egg Roll Baked Wontons

Nutritions of Chinese Spare Ribs and Egg Roll Baked Wontons

calories: 560 calories
carbohydrateContent: 13 grams
cholesterolContent: 170 milligrams
fatContent: 36 grams
fiberContent: 2 grams
proteinContent: 45 grams
saturatedFatContent: 6 grams
sodiumContent: 390 milligrams
sugarContent: 5 grams

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