Pork Enchiladas

Pork Enchiladas considering Pork Roast, Onion, Red Enchilada Sauce, Cumin, Cayenne Pepper, Cheddar Cheese, Corn Tortillas

The ingredient of Pork Enchiladas

1. 1 pound pork roast cooked, shredded
2. 1 onion small, diced
3. 40 ounces red enchilada sauce
4. 1 teaspoon cumin
5. 1/2 teaspoon cayenne pepper
6. 2 cups cheddar cheese
7. 12 corn tortillas warmed

The instruction how to make Pork Enchiladas

Nutritions of Pork Enchiladas

calories: 440 calories
carbohydrateContent: 39 grams
cholesterolContent: 85 milligrams
fatContent: 17 grams
fiberContent: 7 grams
proteinContent: 33 grams
saturatedFatContent: 9 grams
sodiumContent: 1930 milligrams
sugarContent: 15 grams