A natural way of being captivation for autumn: ribs, apples, and sauerkraut. This meal-in-a-pot would be nicely accompanied taking into account bearing in mind sliced rye bread and Cool beer or iced tea.
The ingredient of Oktoberfest Ribs similar to Apple Sauerkraut
- 4 pounds pork spareribs trimmed to fit into slow cooker, cut in 2-rib portions
- 1 teaspoon vegetable oil
- 2 small red potatoes sliced 1/4-inch thick
- 1 red onion small, peeled and sliced
- 1 pound sauerkraut refrigerated, rinsed and drained
- 2 red apples small, cored and sliced 1/4--inch think
- 1/2 cup apple cider
- 4 tablespoons ketchup
- 1/2 teaspoon caraway seed scratchily crushed
The instruction how to make Oktoberfest Ribs similar to Apple Sauerkraut
- In large nonstick skillet brown ribs in oil over high heat. Place in 3 1/2-4-quart slow cooker with potatoes, onion, sauerkraut and apples. Combine remaining ingredients and pour over. Cook, covered, on Low 6-8 hours (or on High for 3-4 hours).
