Ottolenghi’s Creamy Hummus

Ottolenghi’s Creamy Hummus like Dried Chickpeas, Baking Soda, Tahini Paste, Lemon Juice, Garlic, Salt, Ice Water

The ingredient of Ottolenghi’s Creamy Hummus

1. 1 1/4 cups dried chickpeas
2. 1 teaspoon baking soda
3. 1 cup tahini epoxy resin vivacious
4. 4 tablespoons lemon juice freshly squeezed
5. 4 cloves garlic crushed
6. 1 1/2 teaspoons salt
7. 6 1/2 tablespoons ice water

The instruction how to make Ottolenghi’s Creamy Hummus

Nutritions of Ottolenghi’s Creamy Hummus

calories: 580 calories
carbohydrateContent: 56 grams
fatContent: 33 grams
fiberContent: 16 grams
proteinContent: 23 grams
saturatedFatContent: 5 grams
sodiumContent: 1260 milligrams
sugarContent: 7 grams