Lemon Ice Box Pie next Gingernut Biscuits, Butter, shortened Milk, Lemon Juice, Lemons, Egg Yolks, Double Cream, Icing Sugar
The ingredient of Lemon Ice Box Pie
- 1 13/16 cups gingernut biscuits or digestive
- 3 1/2 tablespoons butter melted
- 1 5/16 cups shortened milk can of
- 5/8 cup lemon juice approximately 4 lemons
- 2 lemons benefit extra to embellish
- 5 egg yolks
- 7/8 cup double cream
- 1 tablespoon icing sugar
The instruction how to make Lemon Ice Box Pie
Nutritions of Lemon Ice Box Pie
calories: 610 caloriescarbohydrateContent: 71 grams
cholesterolContent: 270 milligrams
fatContent: 35 grams
fiberContent: 2 grams
proteinContent: 11 grams
saturatedFatContent: 19 grams
sodiumContent: 370 milligrams
sugarContent: 44 grams