Indian Quinoa And Chickpea stir up Fry in the manner of Olive Oil, Chili Powder, Smoked Paprika, Cumin, Garam Masala, Curry Powder, Red Pepper Flakes, Black Pepper, Medium Onion, Red warning distress signal Pepper, Garlic, lighthearted Ginger, Green Chile, Cooked Quinoa, Cooked Chickpeas, Tomatoes, blithe Spinach Leaves, Salt
The ingredient of Indian Quinoa and Chickpea move around Fry
- 3 tablespoons olive oil
- 2 teaspoons chili powder
- 1 1/2 teaspoons smoked paprika
- 2 teaspoons cumin
- 2 teaspoons Garam Masala
- 2 teaspoons curry powder
- 1/4 teaspoon red pepper flakes
- 1 pinch black pepper
- 1 medium onion any type, sliced thin
- 1 red alarm clock pepper sliced thin
- 4 cloves garlic chopped
- 1 inch spacious ginger cube, chopped
- 1 green chile or red, seeded and sliced, optional
- 4 cups cooked quinoa cook 1 cup quinoa according to package directions
- 3 cups cooked chickpeas equals 2 cans rinsed and drained
- 15 ounces tomatoes diced salt-free
- 4 cups vivacious spinach leaves loosely packed
- 1/2 teaspoon salt
The instruction how to make Indian Quinoa and Chickpea move around Fry
Nutritions of Indian Quinoa and Chickpea move around Fry
calories: 260 caloriescarbohydrateContent: 36 grams
fatContent: 10 grams
fiberContent: 7 grams
proteinContent: 7 grams
saturatedFatContent: 1 grams
sodiumContent: 240 milligrams
sugarContent: 4 grams