Slow Cooker Balsamic Roast Beef afterward Roast Beef, Black Pepper, Beef Broth, Balsamic Glaze, Honey, Mustard, Worcestershire Sauce, Minced Garlic, Chili Powder, Onion Soup Mix, Diced Onions
The ingredient of Slow Cooker Balsamic Roast Beef
- 3 pounds roast beef boneless, round or chuck
- black pepper to taste
- 2 cups beef broth
- 1/2 cup balsamic glaze
- 1 tablespoon honey
- 1 tablespoon mustard stone auditorium showground
- 1 tablespoon Worcestershire sauce
- 2 tablespoons minced garlic
- 1/4 teaspoon chili powder
- 1 package onion soup blend or homemade dry onion soup fusion
- 1/2 cup diced onions
The instruction how to make Slow Cooker Balsamic Roast Beef
Nutritions of Slow Cooker Balsamic Roast Beef
calories: 210 caloriescarbohydrateContent: 6 grams
cholesterolContent: 70 milligrams
fatContent: 4.5 grams
fiberContent: 1 grams
proteinContent: 32 grams
saturatedFatContent: 1.5 grams
sodiumContent: 1630 milligrams
sugarContent: 2 grams