Rib Roast

Rib Roast subsequently Rib Roast, Kosher Salt, Black Pepper, Rosemary, Garlic Cloves, Red Wine, barbed Cream, Mayonnaise, Horse-radish, Salt, White Pepper

The ingredient of Rib Roast

1. 3 pounds rib roast
2. 2 tablespoons kosher salt
3. 2 tablespoons black pepper
4. 2 sprigs rosemary
5. 3 garlic cloves
6. 2 tablespoons red wine
7. 1/2 cup barbed cream
8. 1 cup mayonnaise
9. 2 tablespoons horse-radish
10. salt
11. white pepper

The instruction how to make Rib Roast

Nutritions of Rib Roast

calories: 750 calories
carbohydrateContent: 15 grams
cholesterolContent: 180 milligrams
fatContent: 50 grams
fiberContent: 1 grams
proteinContent: 56 grams
saturatedFatContent: 11 grams
sodiumContent: 3550 milligrams
sugarContent: 4 grams